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Pulled Pollo Sandwich

Good BBQ Chicken. It makes the mouth water just thinking about it, right? Sure its a lot of work but we love it so its worth it every now and again. What if you could have great BBQ chicken on a Wednesday without even firing up the grill? Huh? In under an hour total cook time you can have an awesome BBQ chicken meal the whole family will love. Pulled Pollo Sandwiches is the meal you have been looking for. Follow along and I'll show you.
Cuisine
Difficulty Easy
Time
Prep Time: 5 mins Cook Time: 40 mins Total Time: 45 mins
Servings 4
Ingredients
  • lb Boneless Skinless Chicken Breast
  • 1/2 cup Barbecue Sauce
  • 1/2 Bag Frozen Shoestring French Fries
  • 1 pt Coleslaw
  • 4 Slices American cheese
  • 4 Hamburger Buns
  • 4 dash BBQ Dry Rub
Instructions
  1. Preheat oven to 400 degrees. Rinse and pat dry two large chicken breasts. Sprinkle on some BBQ dry rub and put the chicken in an pan in the oven for about 40 minutes or until the chicken is fully cooked. 165deg internal temp
  2. Cook the frozen shoestring fries according to the package but adjust the heat and timing to match the chicken temp. You want them to be done about 10 minutes after the chicken comes out.
  3. When the chicken comes out use two forks to shred the chicken into medium/small pieces. Place the chicken in a pot and cover with BBQ sauce. Place the pot on the stove on low heat to heat the sauce through. Stir regularly to coat evenly and prevent burning. After about 3 to 5 minutes remove from heat and cover.
  4. Lightly butter the buns and toast them under the broiler or in a toaster oven to brown them a little.
  5. Assembly - Place a big spoonful of chicken on the bottom bun. Put a slice of cheese on top of that and then a scoop of coleslaw on top of the cheese. Top with a few fries and the top bun.
Read it online: https://billcookes.com/recipe/pulled-pollo-sandwich/